BOTANICAL NAME: Citrus limon
Approx. 4 cups/lb.
Lemon Peel adds a citrus flavor to teas, baked goods, spice blends, marinades and rubs. Fresh and convenient, dried lemon peel is a great addition to infused oil, flavored butter or in homemade cleaning or personal care products.
2536-Bulk Lemon Peel Granules, Organic
- Dried lemon peel maintains the flavor of fresh peel, but is darker in color because it is dried without preservatives. Use it in herb teas, or grind in blender and use in baking, spice blends, marinades and rubs.
- Makes: 6 servings
Dry rubs provide a fast, flavorful coating for all kinds of meats — and this rub is no exception. Sprinkled with rosemary, thyme, garlic, black pepper and a hint of lemon peel, this meat rub offers an earthy, herby and robust nuance to each succulent bite.
Ingredients
- 1 teaspoon Frontier Co-op® Rosemary
- 1 teaspoon Frontier Co-op® Thyme
- 1/2 teaspoon Frontier Co-op® Garlic Powder
- 1/4 teaspoon Frontier Co-op® Sea Salt
- 1/8 teaspoon Frontier Co-op® Black Pepper
- 1 teaspoon Frontier Co-op® Lemon Peel
Directions
Rub rosemary and thyme between palms into a small bowl. Add remaining ingredients and stir well.
Rub onto outside of meat before cooking.
NOTESThe longer you leave the dry rub on, the stronger the flavor; if you like, rub into meat an hour or so before cooking and then refrigerate the meat.
