Just in time for Turkey Day...aka: THANKSGIVING! Simply Organic® Turkey Brine seasoning gives deeply flavorful, brined turkey and other poultry a savory kick. Brining is a marinating process resulting in a juicy and flavorful turkey. Brining draws out the turkey's juices — which are then reabsorbed — producing succulent, tender meat and gloriously crisp skin. Is your mouth watering yet? Mine is!

Turkey Brine Seasoning

  •  Empty contents of the jar into 1 gallon of water, stirring until salt and sugar are dissolved. Remove giblets from the turkey. Place up to a 24-lb. turkey in large container. Add brine mix. Make sure turkey is completely covered; add water if needed. Brine overnight below 40 degrees Fahrenheit. Remove turkey from brine and rinse with cool water; cook as directed.


    Sea Salt, Organic Cane Sugar, Organic Cinnamon, Organic Orange Peel, Organic Allspice, Organic Cloves, Organic Ginger.